·The coating is fully BPA-free and free of PFAS perfluorinated compounds, preventing hazardous substances from leaching out when Teflon coatings overheat. It delivers safer performance for repeated baking in home ovens and air fryers.
·The coating’s substance migration performance complies with national standard GB 4806.10, with negligible precipitation after prolonged contact with bread, cakes, meat, grease and sauces.
·Odor-free performance: Pre-coated coils undergo continuous curing at factory temperatures above 200°C. All solvents fully evaporate before shipment, so newly unpacked baking trays carry barely any paint odor, unlike post-sprayed trays that tend to retain solvent odors.
·Silicone additives are blended into the modified polyester coating to stop batters, cookies and cakes from sticking. Compared with overly slippery Teflon coatings, it prevents offset of piped and shaped dough for more stable baking workflows.
·It maintains stable long-term service performance at 180–220°C, the regular temperature range for home baking of cakes, biscuits, grilled food and dried fruits. No yellowing or coating peeling occurs under short-term exposure to 240°C.
·Frequent door opening and closing of household ovens creates drastic temperature swings. The tough polyester coating resists bubbling and peeling caused by cyclic thermal expansion and contraction.
·Simple to clean and maintain. Ceramic coatings absorb oil via surface pores after several uses and grow harder to clean over time, while this coating avoids such issues.
·Extended service life and excellent rust resistance.
·Premium visual texture: Pre-coated surfaces feature consistent gloss and minimal color difference with delicate shades. No sagging paint, particles or orange peel defects that commonly appear on post-sprayed products, delivering neat, attractive visual effects.